Get your seaweed on!
Sea cake [see-keyk]; noun.
1. a vegan, gluten-free, high-fiber version of a traditional crab cake. The star ingrdient: nori seaweed.
2. crab cake, hold the crabby.
Nori seaweed, best known for holding sushi rolls together, is easy to find in the Asian section of most grocery stores. Research suggests that mineral-rich nori has anti-inflammatory & immune boosting properties.
– Make a batch of sea cakes in under 20 minutes.
– Serve them on spring greens w/ lemon & tartar or cocktail sauce.
Get the full recipe! Click HERE.