DOLE Mediterranean Salad with Grapes and Sausage

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DOLE Mediterranean Salad with Grapes and Sausage

Featured salad from the DOLE Taste of Spain Collection. This salad is a satisfying meal that contains the 3 main components of complete meal (protein, greens and grains) along with olive oil. (Image courtesy of Dole.)

Time: 35 | Servings: 4


  • 1 package (8 oz.) DOLE Mediterranean, coarsely chopped
  • 1 cup cooked Spanish chorizo or chicken sausage, thinly sliced
  • 1/2 cup thinly sliced celery
  • 1/2 cup red seedless grapes, cut in half
  • 3 tablespoons olive oil
  • 2 tablespoons Mediterranean preserved lemon, finely chopped
  • 1 garlic clove, minced
  • Juice from 1 small lemon, (about 2 tablespoons)
  • Salt and pepper to taste (optional)
  • Country bread or cooked quinoa on the side


  1. In a large bowl, toss all ingredients together.
  2. Transfer to shallow bowls or plates and serve with country bread or cooked quinoa if desired.
  3. Family Friendly Suggestion: Serving kids or less adventurous eaters? Tone down the spicy Spanish sausage with milder chicken sausage or a cup of cooked beef seasoned simply with salt and pepper. Not a fan of quinoa or in a hurry? Substitute a cup of pre-cooked and cooled, brown rice for a familiar, easy-to-prep grain. If preserved lemon is hard to find, brighten up the dish with a couple of teaspoons of grated fresh lemon peel instead.

Nutritional Facts for DOLE Mediterranean Salad with Grapes and Sausage

1/4 salad


Daily Value %*













* Daily Value % based on a 2000 calorie diet.

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