Vegan Recipes

Collard Chips

At 20 calories per serving, these collard chips crush the potato variety on virtually all nutritional fronts.

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Cauliflower Rice

Substitute this rice look-a-like in soups and entrees or serve it as a side.

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Spiced Chickpea Nuts

Instead of salty nuts or chips, roast and serve spiced chickpeas for a wholesome cocktail party nibbler.

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Ginger Pear Quinoa Crumble

Top off any meal with this warm and satisfying fruit-based dessert.

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Fall Farro Salad

Try this recipe created with Chef Sushma Marur. Enjoy your greens and grains at the same time while enjoying its light Fall flavors.

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