Vegan Recipes

Pasta with Green Pea Pesto

Try this dish with quinoa pasta for a gluten-free alternative to wheat based pastas. Also, green peas make for creamy & vitamin rich pesto sauce.

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Quick Coconut Curry

Incorporating fresh veggies into this Indian-inspired dish will make you want to bypass the local curry house. This quick creation is chalked full of protein, healthy fats and fiber.

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Collard Chips

At 20 calories per serving, these collard chips crush the potato variety on virtually all nutritional fronts.

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Cauliflower Rice

Substitute this rice look-a-like in soups and entrees or serve it as a side.

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Spiced Chickpea Nuts

Instead of salty nuts or chips, roast and serve spiced chickpeas for a wholesome cocktail party nibbler.

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